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Natural Foods Coop

Natural Foods Coop

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BreadRiot 2.0 - the next riot
Winter Harvest Program PDF Print E-mail
Thursday, 30 October 2008 12:59

The Bread Riot is currently working on creating a Winter Harvest Program to start after The Farmer Market Closes. Our hopes our to continue to be able to support our Rowan County Farmers, as well as continue to eat local and what will be harvested through the winter. Please keep in mind this is a new program for us, so there may be changes along the way. We are hoping to make a pickup every two weeks to the participating farms. Most of the box will be produce (or cold crop vegetables) and we will be adding a little something extra to each box depending on what is being harvested. Example, pecans, mushrooms, eggs, bacon, sweet potatoes, cheese or milk all from local Rowan County Farms.

If you do not eat any of the above items, be sure to communicate with me, so it will not be added to your box.

View the participating farmers and see what they have to offer below. Let me know if you are interested. We are going to start with a $50 per family deposit to place into a "kitty" to get us going. We have found most CSA's average around $15 per week or pickup. We will be doing a pickup every two weeks (unless we can gather volunteers to assist us with weekly pickups). Please contact me if you are interested in assisting us with these pickups...Each pickup will be brought to a set location (probably my house) and you will be responsible for picking up your box at this location. If you have any milk crates which can be donated for use, let me know.

This will be a trial run, but we feel we will be spending around $20 every two weeks. $10- 15 going towards the produce and the rest going towards the "specialty" item. When the kitty is close to being empty, we will establish another deposit amount depending on how long the money lasted. We are very excited about being able to offer another program to you and hope you will be interested in participating. Send me a response by October 24th if you are interested in participating.

 

New Moon Farms: (This will vary each week due to harvest times.)

lettuce both leaf and head, Asian greens of all kinds including pak choi, mizuna, red giant mustard, chum soys, etc., Southern greens including 4 kinds of mustards, collards, canola, several types of kale, several kinds of turnips, carrots and beets, sweet potatoes, arugula, cabbages (Napa, not dense head), Swiss chard and cold weather specialty items like mache, cress, peppergrass, etc., Kohlrabi, endive and escarole

 

Correll Farms:

Shitake Mushrooms from time to time.

 

The Mushroom Man, John Herron:

Oyster(Tree,Phoenix and Golden) Mushrooms.

 

Bame Farms:

Pecans, Sweet Potatoes, Honey, Eggs and a little lettuce and swiss chard.

 

Wild Turkey Farms:

specialty items like bacon, country ham will be added to the food box. Chickens available now. Turkeys around xmas. Pig to be slaughtered and purchased by Bread Riot early dec.

 

Mary L. Farm Dairy:

Milk, Alpine Cheeses and Butter. (These items will probably not be available until closer to the New Year.)

 

T&D Charolais:

Looking at a Steer to be slaughtered and purchased by Bread Riot in early dec.

 

Thanks and I look forward to hearing back from you soon.

Maria

Last Updated on Thursday, 30 October 2008 13:11
 
Introduction PDF Print E-mail
Monday, 14 July 2008 19:28

The Bread Riot Natural Foods Coop is a volunteer based effort that provides opportunities to find and purchase fruits, vegetable, honey, meats, and other products from the greater Rowan County area of the piedmont of North Carolina.

We support local and sustainable agriculture.

We respect the environment.

We strive to reduce the impact of our lifestyles on the world we share with other species and future generations.

We prefer to work with local, earth-friendly producers.

We believe that every individual can make a tangible difference in the world by choosing their foods wisely – food choices that support their local and sustainably-minded producers.

We strive to make the Coop welcoming and accessible to all and to respect the opinions, needs and concerns of every member.

Last Updated on Monday, 14 July 2008 21:30
 
 
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